• Mia

Edamame Hummus with Miso Aubergine and Rice Paper Crackers ('Winging It' -Episode 1)

Welcome to my brand new series I like to call, Winging It, where you'll join me in the kitchen as I whip up some weird and wonderful dishes...ones that have never been tried or tested by me, or by anyone else...I believe.

This week I made Edamame Hummus with Miso Aubergine. I started thinking about all the lovely accompaniments you'd get with Nasu Dengaku (a Japanese aubergine side dish)...my go-to order would always be miso aubergine, sushi and miso soup so I wanted to bring some sesame, miso, rice and seaweed into the equation somehow. And then hummus came to mind...mostly because fried aubergine and hummus are a match made in heaven. The rest kind of fell into place.